In the busy pre-Yom Tov rush, the master chefs at Oorah join together to bring you an epic evening of Pesach meal planning. Enjoy the whirlwind of cooking, planning, recipes […]
Recipes
Looking for a lasagna recipe that tastes like the real deal? This one, from Mrs. Varda Epstein of Oorah’s Israel contingent, would have your Italian Bubby kvelling with pride. The […]
I’m sitting at my desk, trying to come up with the perfect recipe for the Oorah Spirit before Sukkos. I turn to a colleague sitting nearby. “Butternut squash soup?” A […]
Shavuos is in the air and the master chefs at Oorah and TheZone join together to bring you an epic evening of cooking, planning, recipes and more! From our kitchen […]
Bake these quick and easy hamantaschen for a classic Purim treat! Ingredients: 4 sticks margarine 1 c sugar 4 egg yolks 4 ½ c flour 1 1/2 tsp baking powder […]
All of the doughnuts, less of the fat. These will be a welcome addition to your Chanukah menu. Main ingredients 1 and 1/3 cups soy milk, divided 2 and 1/4 […]
These are essentially sugar cookies and serve as the perfect Chanukah Cookies recipe! Serve these as are or kick them up a notch by drizzling melted chocolate and adding sprinkles. […]
There are many symbolic foods traditionally eaten at the Rosh Hashana meal. (This article does a good job explaining the background for this.) Probably the most well known, of course, […]
Honey cake is a tried and true Rosh Hashana tradition. But how many of us actually enjoy our cake? Here’s a recipe from Mrs. Horowitz, an Oorah employee who actually […]
Who doesn’t associate Rosh Hashana with apples? This super easy recipe from Mrs. Raizelle Serebrowski, director of the Oorah Rebbetzins program, gives you a new way to add them to […]