Olive dip with warm challah to start off your Shabbos meal… yum. This is a real olive spread, not flavored mayonnaise.

olive dip
image credit:
http://notfromapacketmix.com/2013/06/05/green-olive-dip-fructose-friendly-canapes/

Ingredients:

19 oz. can green pitted olives
1/2 bunch parsley
4 cloves garlic
1 Tbsp. olive oil
1 Tbsp. lemon juice

Process all ingredients in a food processor, leaving the mixture textured rather than completely smooth.

Please follow us and share:
Share
Tweet
Follow
Subscribe

Want constant access to online Torah and Jewish resources?

First Name: 
Last Name: 
Email: 
Leave a Reply