This is a recipe for those who don’t like being micromanaged and/or following directions too carefully, from our writer in Israel, Mrs. Varda Epstein. She claims it’s good on latkes […]
Judaism 101
Judaism 101 offers insight into the beliefs, practices, and history of Judaism, providing a solid foundation for further study.
This is the fifth tip in our series on shmiras halashon by Mrs. Tova Younger. Rather than waste precious time discussing people, use your time wisely to gain mitzvos. Share […]
A couple of Chanukah traditions come together in this dish, dubbed “eazy cheezies”: frying food in oil and eating dairy. This recipe comes from Oorah‘s chief bookkeeper, Mrs. Malky Keller. […]
There’s no food that says Chanukah like potato latkes fried in lots and lots of oil. But come on, who can eat potato latkes for eight days straight? Change it […]
The fourth tip in our series on shmiras halashon by Mrs. Tova Younger. If you have trained yourself to judge favorably, you’ll be your very own best lawyer! When our […]
The third installment in our ongoing series on shmiras halashon by Mrs. Tova Younger. Motivate yourself to stop and deliberate before responding to comments. “Put brain in motion before putting […]
The ultimate winter comfort food. Ingredients: 8 cups water 1 cup ground beans 8 oz. mushrooms 1 large onion 1/4 cup barley 2 tsp salt 1/4 tsp pepper Sauté onion […]
The second tip in our series on shmiras halashon by Mrs. Tova Younger. Before relating something negative, how about using the incident as a mirror; ask yourself, “Why did Hashem […]
Savory and filling! Ingredients: 8-10 potatoes4 onions, sliced or chopped3/4 cup oil1-2 shredded zucchini4 eggs2 1/2 cups flour1 Tbsp. salt1 tsp. pepper Boil and mash the potatoes; let cool a […]
We ran and laughed like soft mad children, drunk with the feelings, from that place in the mind, that place where you feel again the safe cotton willowy breaths of […]
