Judaism 101

Sizzling Steak

You just can’t beat a good steak. Ingredients (10) Steak  1 and 1/2 pounds sandwich steak, cut into thin slices  1 teaspoon baking soda  4 tablespoons cornstarch, mixed with 1/2 cup cold water  3 tablespoons oil […]

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S’mores Trifle

Smores in a jar. It’s that simple! Ingredients (7) Crust  1 packet (8 whole crackers) graham crackers  6 tablespoons margarine, melted Marshmallow Mousse  2 cups non-dairy whipped topping  16 ounces marshmallow fluff Ganache […]

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Best-Ever Crock-Pot Chicken

This is what I call a serious fall-off-the-bone delicacy Ingredients (19) Main ingredients  6–7 chicken legs  1 and 1/2 teaspoons kosher salt  1/4 teaspoon black pepper  1/2 – 3/4 teaspoon garlic salt  1 teaspoon chili powder  1 […]

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Beef-stuffed Hot Pretzels

Wow your guests with this warm and filling party dish! Ingredients (16) Main ingredients  coarse salt, for sprinkling  3 pounds (1 and 1/3 kilograms) second-cut brisket  3 pounds (1 and 1/3 kilograms) pizza […]

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Flourless Pumpkin Pie

Just in time for Thanksgiving, try this delicious bite-sized dessert! Ingredients (14) Crust  10 medjool dates, pitted  1 cup rolled oats (use gluten free, if needed)  3/4 cup pecans, raw unsalted  1 tablespoon oil  1 […]

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Cappuccino Swirls

This melt-in-the-mouth, coffee-flavored cookie is a treat for everyone and a pretty addition to any sweet table. Ingredients (10) Cookies  4 teaspoons instant coffee  4 teaspoons boiling water  4 sticks margarine, at room temperature  1/2 cup sugar […]

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