There are a number of foods that are customary to eat on Chanukah (Hanukkah). Below are the history and explanations of two such traditions, dairy foods and waffles. Eating Cheese […]
Judaism 101
Chanukah wouldn’t be the same without latkes. Especially the first night. This year, I tell myself, I’m going to get a head start. It’s Erev Chanukah (Hanukkah Eve). Most times, […]
The best Jewish food not only fills the stomach, but warms the heart. If you tell someone that you top your chopped liver with grieben, their face may light up […]
To a novice, the notion of baking challah seems very daunting. But there’s nothing like warm, homemade challah to start your Shabbat, and it turns out that once you get […]
Cheesecakes, salads, soups, and more! Shavuot is on the way, and our minds are turning to menu-planning. Luckily for us, Artscroll’s compiled a list of recipes to help out. Whether […]
Some just make sure to have a bite of cheesecake, while others have full-fledged dairy meals, but most people have the custom to eat at least some dairy on Shavuos. […]
Shavuos is nearly here, and this should not take us by surprise, as we have been counting the days! But what are we counting towards when we count the Omer […]
As the focal point of the Passover Seder, the Seder Plate, or Ke’arah in hebrew, traditionally graces the table on Passover night. There are several different foods, each with its […]
In the busy 2020 pre-Yom Tov rush, amid Covid concerns and dashed Pesach plans, the master chefs at Oorah and TheZone join together to bring you an epic evening of […]
Not into raisins and bokser? Here’s an easy and elegant way to take your Tu B’Shevat menu from meh to magnificent. Recipe by Esther Ottensosser from kosher.com. Ingredients: Roll fruit discs […]
